This recipe brought back memories of going to grandma's for the holiday's as she always made the best fruit salad! It is now my oldest son's favorite holiday...
Author: Mandy Holmes
My step-grandmother Ruth Huffman passed away years ago at Easter time. This was a recipe that she would make for Easter dinner. It is one of my favorite...
Author: Schelley Brown Francis
Grilling Pineapple changes the flavor completely, so even if you don't like eating fresh pineapple, you may like it grilled. grilled pineapple can be eaten...
Author: tazz razaul
I love fruit... it's my favorite go to snack. Whenever I go to a potluck picnic or brunch I always throw together a huge bowl of this salad and almost...
Author: Marina Neff
A delicious casserole perfect for the diabetic.
Author: Marjorie Milligan
This is great when serving ham and I make this for my family everything Thanksgiving, Christmas and Easter. Kids love this as well and is super easy to...
Author: Christi Flanagan
When my kids were little they loved applesauce. I started making it myself so I could control exactly what was in it. Of course you can peel the apples...
Author: Penny Burdge
This is a great recipe for when your tomatoes are ripe in your garden! Sometimes you just want something other than a salad or a tomato sandwich.
Author: Lynette !
I first made this recipe, when a friend gave us some beets out of his garden, about 25 years ago. I thought it was good. Cook time will be a lot less,...
Author: Sharon Colyer
This is a wonderful recipe I make during the holidays. It's an old recipe from Taste of Home magazine that makes for a very unusual and unexpected surprise...
Author: Kelly Williams
This is a very yummy recipe. I can't remember where I got this recipe from tho! LOL
Author: Brandy Bender
This is from the Duck Soup Inn in the San Juan Islands. We really liked this alot with ham.
Author: Vicki Butts (lazyme)
I saw this recipe on Facebook and LOVE IT! Very simple to make. (The photo came from the post as well)
Author: Karen Petree
This is a side dish requested every year by my family to serve with the turkey for Thanksgiving.Even if we go to a friend's or family's house, I have to...
Author: ALEKSANDRA B.
Take back caramel corn from the state fair. With 5 simple steps and with the perfect caramel ratio, you can make it better, and make it your own. From...
Author: LINDA BAILEY
Inspired By Tossing Fruits in Salad greens I have came up with this "original Salad with Peachy Dressing". Since "Peach Season" is here, I was Inspired...
Author: FREDA GABLE @cookin4me
I was noticing that in so many recipes you add canned pineapple drained and no where do you use the juice. So here are some Ideas.
Author: Stormy Stewart
This recipe brings back sweet, sweet childhood memories of Creamsicles. Yum!
Author: Lisa Makanvand
Mom made this for Christmas and was a treat. I like to make it just because. This recipe can be doubled very easy and frozen.
Author: Eddie Jordan
No need to do without this Southern Favorite if you or yours is Diabetic!! OR if you are watching calories ...This is made with "Splenda" in place of sugar...
Author: SheilaJo Gillingham
I love these! So easy and delicious. They are yummy and refreshing served in mixed drinks, as is, in fruit teas, fruit juice or over ice cream. Great for...
Author: Family Favorites @Quinnn
May not be your first thought for carrots, but really good. And, nice color to this side.
Author: Sharon Whitley @aggiemom20002000
I don't do pictures but this is a lovely center piece recipe. It is very good, very filling, and attractive. Such a wonderful combination and with my bounty...
Author: Jewel Hall
This wonderful sounding recipe was cut out of a magazine. Dated May 4,2007. It is a wonderful pie, a real gourmet tasting recipe. With the extra time it...
Author: Nancy J. Patrykus
This recipe is from the Colonial Park United Methodist Church cookbook in Memphis, TN. There's no date on the cookbook, but I remember my mother being...
Author: Pamela Rappaport
My favorite sister-in-law, Joyce, is a wonderful cook, fun to be with, generous and a hard working mom! She loves to entertain, and when she does "she...
Author: Beth M.
you will love this elegant yummy dish the great flavors come together for a great tasting dish it's perfect if you are making a nice dinner for two you...
Author: Brenda Savage
Grandma served this side dish with ham for holidays. It was rich and delicious. Also very unusual.
Author: Kathie Carr
This fresh fruit mix will get you going all day long. It will help energize you and keep you alert it's nothing like eating fresh fruit throughout your...
Author: Aprie Allen
This is a cooking method I use for apples and sweet potatoes. It is quick and easy and your family will love it. This recipe does require a convection...
Author: Sam & Kaye Allen
The recipe called for vanilla extract, but I was out, I substituted the rum and butter extract. They came out so delicious.
Author: Eddie Jordan
I have had a craving for some reason for a croissant sandwich and wanted something different. I came upon this recipe and thought "this is it"! I love...
Author: Tammy T
My sister in law on the Wood's side made these for a shower. They are wonderful!
Author: shari wood
Posted for play in a recipe game where chefs travel the world by cooking and tasting recipes from other countries.
Author: Lynette ! @breezermom
Terrific turkey with a delicious and EASY twist! We loved how moist our bird came out and the flavors were rich and deep.
Author: sherry monfils
Has been made in my family for years, originally by my mother, Grandma Bebe. Grandma Bebe has passed away, but this jello mold lives on in my family forever....
Author: Lisa Mendelowitz
This is a super quick and delicious dish to put together. I listed it as a side because we eat it with veggies and a meat, but it could be used as a desert....
Author: Donna Brown
found this one in a recipe book several years ago.my family loves it. great for holidays.
Author: hazel finley
Yummy! Nice addition to any meal! Cook time will depend on how tender you like your beans or if you enjoy a crispier bean!
Author: Barbara Mitchell
I have been making this recipe for over 40 years, and it is always a hit. Use 1/2 red and 1/2 Green maraschino cherries for a more colorful salad. At Easter...
Author: Betty Williams
JOULUTORTUT,or sometimes called NORTHERN STARS,cookies are a buttery, delicious,a star-shaped FINNISH Christmas Cookie. They traditional have a prune filling....
Author: Nancy J. Patrykus
Grandma would make these for holidays and church potluck dinners. There were never any left.
Author: Kathie Carr @kathiecc
Plantains look like bananas and are in the banana family, but they must be cooked before they can be eaten. If your plantains are green or yellow, they...
Author: Vicki Butts (lazyme)
The natural flavors of cranberries, apples, raisins, and orange are lightly sweetened yielding a relish you'll want to serve with meats and seafood throughout...
Author: LINDA BAILEY @miffed13
My son is 4 and is currently on a feeding tube. We are in search of some high calorie puree's for him to take by mouth hoping to get rid of the feeding...
Author: Evie Muntzinger